Clos Martinet 2007

Mas Martinet (Priorat)

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Clos Martinet 2007 is a red wine with DO Priorat from the Mas Martinet cellar based on cabernet Sauvignon, cariñena, garnacha, merlot and syrah of 2007. Uvinum users give to Clos Martinet 2007 4.2 points on 5 and also has the following ratings: Peñín: 94.

Clos Martinet 2007 - basic data

Type of wine:
red wine
2007 Other vintages
Priorat (Catalonia,Spain)
Mas Martinet
75 cl
Cabernet Sauvignon, Cariñena, Garnacha, Merlot, Syrah

Highlighted review about Clos Martinet 2007

Clos Martinet 2007

Peñín Guide 2011 rating - Tasting notes: Nose: roasted coffee, varnish, cocoa bean, fruit expression. Palate: good acidity, powerful, spirituous, sweetness, ripe fruit, mineral - Score: 93 by

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Maker's description · Mas Martinet

Mas Martinet

Clos Martinet 2007 (Cabernet Sauvignon, Cariñena, Garnacha, Merlot and Syrah)

- View: Intense cherry garnet purple edges. High layer. Brilliant. Tear dense, elegant fall tinted.
- Nose: intense and elegant. Lots of red fruit and ripe black with delicate floral and herbal aromas typically Mediterranean. Notes of chocolate, toffee, smoked .. accompanied by creamy, toasty and lactic fine. Important mineral background.
- Palate: This wine of Mas Martinet front with Sara Pérez presents powerful and friendly. With a step fleshy, silky and tasty. Spicy fruit with toasted wood very well integrated. Polished tannins. Correct acidity. Long and very persistent, with a smoky aftertaste of fruit and minerality and typical of Priorat.
Intense Priorat pure and elegant.

GRAPES: Grenache, Carignan, Syrah, Cabernet Sauvignon and Merlot
METHOD: Made with a complete blend of varieties of the area, highlighting the use of black and indigenous Garnacha and Garnacha Hairy recovered.
Ageing: Aged for 22 months in new oak barrels (30%) of a wine (40%) and two wines (30%) French oak.

TEMPERATURE: 16 º C and 18 ° C
MATCHING WINE: Cooked, roasted red meats, stews, roasts, game hunting, Deer

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